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DIY Witch Hazel Pore Minimizing Toner

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Making your own beauty products can be healthier, less expensive and often, satisfying to make. Toner's and masks are a simple way to change over to DIY and more natural products. I started making my own lotions, moisturizers, toners and masks quite some time ago. Believe me, there were some failed attempts before I had the techniques and recipes right. This toner is great for all skin types, inexpensive and easy to make and can have a few variations to suit your skin's needs. Clicking on the highlights will open a new window with more information or where to buy. Basic Witch Hazel Toner 1/3 cup Witch Hazel (find in most drug/grocery stores. Check in first aid section) 1/2 cup water 2 Tbs lemon juice  Options to customize the basic Toner: Oily or Acne Prone skin: 2 Tbs Rubbing Alcohol  5-10 drops Tea Tree Oil The rubbing alcohol will have a drying effect on the skin and can be omitted or reduced if  it is leaving your skin too dry. Tea Tree oil ...
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Space Saving: Going up

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Space is a premium in space gardens. If it's pots on the patio or in a suburban backyard, there's never enough room. Going up is a great way to grow! I have a several small backyard raised and border beds in my back yard. I love using inexpensive tomato cages to multiply my space. These cucumbers two cucumber plants are thriving. Without the tomato cage moving them up instead of out, they would easily take up a quarter of the raised bed they are in. Cucumbers are natural climbers. They don't have the grip to go up walls and must be well supported. When I planted the seeds, I simply pushed the tomato cage in the soft dirt, centered over the small mound. As the plants grow you can gently move them up through the middle and over the top.  Not only is this a space saver, but it stops the common problem of "blossom end rot". It's devastating to go check on the tiny veggies and find them turning yellow and dying where the blossom is still attached. Blossom rot...
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Zucchini Fudge Cake, Vegan and Delicious

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Yippee for summer! My Arizona garden keeps me in fresh veggies all year, but summer brings a glutton of squash, cucumbers, peppers and tomatoes. I pickle peppers and cucumbers several times over the summer,make sauces and can the tomatoes as well, but I can never find enough things to do with zucchini . Sometimes I can't even give it away! My husband is not a zucchini fan at all, or any other vegetable for that matter. He often doesn't even know when I sneak in veggies under his nose. It's much like issues moms of toddlers have, except mine will go head for the drive thru if dinner bombs. He will never turn down chocolate. Which brings me back around to zucchini! I've tried countless recipes for zucchini bread some with chocolate. Most are quite good for me and the kids, but my hubby turns his nose up at the little green specks and refuses to even try it. I have come up with a great fudgy cake recipe, a mish mash of "rejects" that turns out to be moist, choc...
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